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Wine List

White Selection

Light to medium bodied - Crisp and dry bouquet, youthful freshness and mouth watering
acidity. Ideal for aperitifs as well as the light dishes.

Mauzac Blanc, Cuvée Amelie VDP Tarn, France
175ml £2.75 75cl Bottle £11.50 Litre £14.50

Chenin Blanc, Cuvée Amélie VDP Loire (Medium)
175ml £2.75 75cl Bottle £11.50 Litre £14.50

Medium and full bodied - More complexity and character. Fruiter, pretty flavours and inherent
style and balance. Suitable for our medium spiced dishes.

Rosé - Soft, fruity, smooth and supple. Suitable for our medium spiced dishes.

Pinot Grigio Rosato, Rocca Estate, Italy
175ml £3.40 Bottle £13.50

Red Selection

Light reds - Lively fruit, fresh acidity and a definite and recognisable style. Ideal before the meal or with mildy spiced and delicate dishes.

Grenache/Merlot, Cuvée Amélie VDP d’Oc, France
175ml £2.75 75cl Bottle £11.50 Litre £14.50

Cabernet Sauvignon, Cuvée Amélie VDP Tarn, France £12.50

Medium reds - Wines with more weight, depth, complexity, bettter structure and balance, deep fruits. Best suited to our medium spiced dishes.

Full bodied reds - Wines with depth, extract and tannin, flavour, good balance, and concentrated fruits. Ideal for the spiciest dishes.

(Pinot Noir) Macon Mancey “Les Essentielles”, Bourgogne £17.50

Sparkling & Champagne